Making a meringue can be an easy part of baking if you are someone who is good about getting the egg yolks away from the egg whites. But that can be easier said than done, as plenty of us do not possess this skill. Egg whites are healthier than egg yolks and they can be great for baking or regular dishes. Having an egg white omelet is a great way to cut some fat out of your breakfast routine. Cracking the egg shell and trying to pass the yolk back and forth between the two halves in order to separate it from the white can be difficult and it can be hard. But with an egg separator, you’ll be ready to whisk up some egg whites or drop them on a frying pan in no time. Make it easy on yourself by utilizing a separator for whatever you’re making. We’ve highlighted five of our favorites to allow you to work smarter, not harder, in the kitchen. Let’s take a look.
Attach it to your bowl before you cook
Clipping the OXO 1147780 Good Grips 3-in-1 Egg Separator to your bowl or dish will allow you to separate your eggs without any mess left behind. That’s because the raised edges hold the yolk perfectly, preventing drips from running down the sides of the bowls. This will also keep the egg shells from falling into batters or the whites. The separator keeps the yolk in place, allowing you to use it away from the rest of the whites. You’ll be hard-pressed to find a bowl that this can’t attach to and it features a comfortable, non-slip grip for easy use.
Key Features:
- Raised edges hold the yolk perfectly
- Egg shells won’t fall into batters
- Attaches to almost any bowl
For the ones with a great sense of humor
Looking for a great gag gift that will also come in handy in the kitchen? Check out the DZ Bogeyman Egg Separator. This is in the shape of a human head and the spout for the egg white to run out from is the man’s nostrils. So while it may look like snot coming out of a man’s nose, the egg whites will get where they are going. You can crack the eggs in the top and gently tilt it forward to release the egg whites from the yolks. It measures 14 cm x 9.5 cm x 8.5 cm and it is made from ceramic. You can only wash this in warm, soapy water by hand.
Key Features:
- Looks like a man’s head with a cold
- Crack the egg on top to have the whites run through
- Measures 14 cm x 9.5 m x 8.5 cm
Made durably so you know it’ll last
When it comes to kitchen appliances, you’re always going to be happy when you utilize one like the Ytuomzi Egg Separator Egg Yolk White Filter. This won’t cause any mess and it won’t slip through with this tool. You no longer have to worry about switching the yolk from shell to shell, as this hangs on the side of a bowl and allows the white to run down into it. It has a longer handle to fit more bowls and the hook will stay put. It is made from stainless steel, so it’s rust-resistant. You can wash this in the dishwasher. This is guaranteed to help you keep your shells out of your yolks.
Key Features:
- Stainless steel
- Connects to the side of a bowl with the hook
- Longer handle to fit more bowls
One that won’t take up a lot of drawer space
If you choose the MSC International Joie Yolky Egg Separator, you’ll be happy with it from the first time you use it. Made from BPA-free and FDA-approved plastic, you’ll be able to simply clip it to the bowl in order to use it. This measures 3.5″ x 2.3″ x 7.3″, so it won’t take up much room, no matter where you store it. It’s in the shape of a bird and an egg, so it’s fun to look at. This is perfect for separating eggs for baking cakes, making custards, meringue pies, homemade mayonnaise and more. It’s easy to use and can be cleaned in warm soapy water.
Key Features:
- Made from BPA-free and FDA-approved plastic
- Perfect for separating eggs for cake baking
- Measures 3.5″ x 2.3″ x 7.3″
Get your eggs separated quickly
Finishing your egg separating in three seconds or less is the job that the RYBACK Stainless Steel Egg White Yolk Filter Separator handles. This is an egg divider that will take the yolk and white and separate them for you to use either part easier. It measures 6.5″ x 2.75″ x 1″ and makes sure you don’t have any drips or messes. This will help cut out cholesterol and get you cooking faster. The shells won’t ever get into the whites or yolks again.
Key Features:
- Measures 6.5″ x 2.75″ x 1″
- Helps cut out cholesterol
- Finishes your egg separating in three seconds or less
