Pizza is a national pastime in America. When sports are on and beer is flowing, pizza is cooking up its cheesy goodness in ovens all across the country. But why is pizza something so good that even the most prolific poets would fail to truly capture the true essence of its splendor?

We’ll give the job of scientifically explaining why pizza is so amazing to the good folks over at Reactions.

In a recent video, Reactions explained the chemistry of pizza and why you always want to steal the last slice from your Aunt who stayed an hour too long. Check out the video below to understand why you’re ordering pizza right now:

Jeff Sorensen has loved technology since he got his first computer and cell phone the size of a brick at a young age. Since then he has gone to write about technology and many other subjects all over the internet. His earlier contributions have been to The Huffington Post, The UPROXX Network, MoviePilot, and various others. When he's not writing, he's thinking about writing, or puppies.